Over the last few months and especially the last few weeks I've felt off and have experienced nausea after eating. Amongst other things. I've been putting off food allergy testing because dealing with David's corn, soy & peanut allergy is more than enough thank you. Yesterday I went in and learned much to my disgust I'm allergic to wheat, beef, scallops, mustard, ginger and caraway. The wheat is going to be the most challenging. Then the mustard which seems to be in a lot of things. I won't miss caraway or scallops. David's allergy to corn & soy will make baked goods a challenge b/c often wheat free items compensate with one or the other or both. My allergy blog will now follow all of our allergies combined.